Backseat Gourmet
Showing posts with label Preserving. Show all posts
Showing posts with label Preserving. Show all posts
10 August, 2011

Community (And Pickled Chioggia Beets)

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"Anti-social media." That's what my husband says when you bring up Twitter, Facebook, Google + or anything that incites or r...
5 comments:
30 September, 2009

Another Condiment Obsession

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I’ve had a mild obsession with tomatoe marmalade since out weekend in the Okanagan.   After our trip to the market the clouds broke and we v...
7 comments:
12 December, 2008

It Must be the Ukrainian in Her

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There are a million lists that circulate through inboxes that start with, "You know you are X when..." I must admit that I can ide...
3 comments:
12 November, 2008

Was It Really Worth It?

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Some things are just more trouble than they're worth. I now put homemade ketchup in that category, along with transplanting houseplants ...
7 comments:
05 September, 2008

Mine! Mine! Mine!

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There is that moment in time that every parent dreads in the development of their toddler - the Mine! stage. When the fork you are using, ...
1 comment:
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Calgary, Alberta, Canada
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