I'll save the suspense - the Monster didn't like it.
She happily stood by me on her chair to help cook dinner. She got rather excited at the prospect of pizza. She ate the end pieces of the pear while I put it together. She was quite curious about the sticky, brown onions. She eagerly took the piece of cheese I handed to her to try. She sucked on it for a second, opened her mouth to let it drop out, and pronounce, "I no like it." Simple and blunt with her declaration and no hissy fit. Fair enough.
So I made part of the pizza with feta, her favourite, instead of gorgonzola. The taste memory must have been imprinted for the night because she wouldn't touch that either. No feta? Then she wouldn't touch the rest of the pizza. She was lucky that her aunt and uncle called with rather exciting news and I was distracted enough to give her some leftovers and raisins.
Oh well, all the more for me, and damn, this was good pizza. Two onions - carmelized while I nursed the Babe - a ripe pear, a blue gorgonzola, and some fresh thyme sprinkled on top. She will learn to like it because I intend to make this a lot over the winter.
one of my favorite flavor combinations! there's a restaurant here that also serves an excellent pear & tallegio pizza--yowza.
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